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Kyrol Flour, per lb.

$0.87

Kyrol flour is high-gluten flour that is milled from cleaned, sound, hard red spring wheat. Use this flour in hearth breads, Kaiser rolls, bagels, European crusty breads, rye breads, and thin-crust pizza dough.

Ingredients: bleached wheat flour, malted barley flour, niacin, reduced iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid. Contains: Wheat Product information/materials may change. Refer to the package or call for updates. ****Price is per pound.

NUTRITION FACTS
Serving Size  (100g)
Servings per Container  Varied
Amount per Serving
Calories  343Calories from Fat  10
% Daily Value*
Total Fat  1.06g0 %
Saturated Fat  .149g0 %
Trans Fat  0g 
Polyunsat. Fat  .411g 
Monounsat. Fat  .123g 
Cholesterol  0mg0 %
Sodium  1mg0 %
Potassium  198mg0 %
Total Carbohydrate  70g0 %
Fiber  2.97g0 %
Sugars  1.6g 
Protein  14g 
Vitamin A  0%Vitamin C  0%
Calcium  21mgIron  .8mg
Vitamin E  0%Niacin  0%
Phosphorus  0%Magnesium  0%
Manganese  0%

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